Colour determination of tablets and capsules How much colour or active ingredient must be added,...
The colour of spice always provides information about its quality. A rich, intense colour...
The task: The consistency of margarine and other vegetable fats does not allow them to be simply...
Color measurement of contact lenses with the Vista spectrophotometer from HunterLab In the...
Color measurement of inhomogeneous samples with optical measuring devices from HunterLabWhen it...
Colorimetry and colour measurement according to GMP and FDAIn the production and development of...
The APHA, Gardner and Lovibond® colour numbersThe method of visual comparison with physical...
Color measurement of granules and pellets with the Aeros spectrophotometer from HunterLabDetect...
Confectionery such as sweets, fruit gums and chocolate dragees are small, bite-sized individual...
Plant-based meat products, their ingredients and raw materials are subject to strict quality...
The Agera from HunterLab with its 0°/45° measuring geometry is ideal for determining color as the...
The task The consistency of butter does not allow it to be simply placed on an aperture for color...
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